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Inhibition of acidic corrosion of iron by some Carrageenan compounds

I. Zaafarany1 *

1 Department of Chemistry, Faculty of Applied Sciences, Umm Al- Qura University, P.O.Box - 118, Makkah Al Mukaramha, Saudia Arabia

DOI: http://dx.doi.org/10.12944/CWE.1.2.02

The corrosion inhibition of some sulfated water soluble natural polymer (carrageenan) compounds on the corrosion of iron in 1M HCl was studied using weight loss and galvanostatic polarization measurements. The percentage inhibition efficiency was found to increase with increasing concentration of inhibitor and with decreasing temperature. The inhibitive action of these compounds was discussed in terms of blocking the electrode surface by adsorption of the molecules. The adsorption process follows a Langmuir adsorption isotherm. The effect of temperature on the rate of corrosion in the absence and presence of these compounds was also, studied. Some activation thermodynamic parameters were calculated.


Carrageenans; Inhibitors; Iron Corrosion; Adsorption

Copy the following to cite this article:

Zaafarany I. Inhibition of acidic corrosion of iron by some Carrageenan compounds. Curr World Environ 2006;1(2):101-108 DOI:http://dx.doi.org/10.12944/CWE.1.2.02

Copy the following to cite this URL:

Zaafarany I. Inhibition of acidic corrosion of iron by some Carrageenan compounds. Curr World Environ 2006;1(2):101-108. Available from: http://www.cwejournal.org/?p=595